Chinese Food
All Recipes
Bread machine version granola oatmeal
It's more convenient to bake oatmeal with a toaster. There's no need for an oven. One toaster is enough.
Donkey rolling
Simple and delicious
Tea in the wings
The tender chicken wings are wrapped by the light tea fragrance. It's not greasy at all. After cooking, the tea taste is not strong, but it's very tantalizing.
Millet and pumpkin porridge
The millet and pumpkin porridge that warms the body and nourishes the stomach. It's sweet, soft and glutinous. It nourishes the Yin and nourishes the stomach. It won't be greasy to drink every day ~
Sour jujube sauce
The taste of childhood
Quinoa red date millet porridge
It's especially delicious. Quinoa is nutritious. Millet nourishes the stomach. Longan meat porridge is also very good. Drink a strong red jujube aroma. It's slightly sweet. It's super delicious.
Red date, red bean and quinoa porridge
After autumn, drink more of this porridge. It's rosy and looks good. It's suitable for all ages. It's comfortable to drink a bowl of porridge. Especially add quinoa. Nutrition is more comprehensive.
Regulating menstruation and delaying dysmenorrhea by urging aunt Tang
From the first time my aunt visited high school, she likes to postpone. Dysmenorrhea. Sometimes it can take more than two months and three months. It's really annoying if she comes here. Occasionally saw on-line urge menstruation prescription. I... ...
Meigancai crispy cake (Crispy moon cake)
One of the best snacks is the thousand layers of pastry. The meat of dried vegetables is used as filling. The pastry is used to make the pastry. What you eat is the taste of the pastry. The pastry is made in a relatively large area. You can bake... ...
Peach gum, soap horn, rice, papaya, millet, sweet congee
It's autumn. It's going to be nourishing.
Rye bread: low oil and sugar bread without kneading
I always insist on light food. I have been exploring the main food bread with low calorie and delicious taste. Recently, I made a rye bread. I used little brown sugar and olive oil. I added a small amount of raisins. I didn't need to knead the s... ...
Low calorie oatmeal cake
Lose weight and fill your stomach with energy
Oilless oatmeal biscuit
This is a kind of oil-free biscuit. The taste of the finished product is a little bit hard, but the more you chew it, the more fragrant it will be.
Rice with brown sugar and glutinous rice
Glutinous rice is a common food. When it comes to glutinous rice, many people think of making zongzi first. In fact, glutinous rice can not only make zongzi, but also make glutinous rice, or make desserts. Actually, there are many ways to eat gl... ...
Bigen oatmeal
There are so many kinds of oatmeal on the market. It's not a habit for ordinary people to look at the ingredients list. It's just that they feel that they can buy one directly if it's packaged or looks good inside. In fact, this kind of product ... ...
Guangdong style litchi beef ribs
From Chinese restaurant
Cantonese five kernel moon cake
A few days ago, some fans asked about the formula of moon cakes. Today, I'll share a traditional way of making five kernel moon cakes. By the way, I'll set up a flag today. Before August 15, I'll share several ways of selling moon cakes on the I... ...
